ANTIPASTI
CARCIOFO ALLA GRIGLIA 12
wood-fire grilled artichoke, spicy aioli** & Tuscan fett’unta toasts
ARANCINI MISTI 10
assortment of flash-fried breaded risotto balls served with marinara
ANTIPASTO DELLA CASA 22
Italian salumi, imported formaggi, fruits, nuts*, crostini & special toppers for 2
COCCOLI 16
pizza dough fritters, served with prosciutto crudo & stracchino cheese
FRITTO MISTO 17
lightly breaded & fried calamari, shrimp, artichokes, fennel, asparagus & baby carrots with spicy roasted red bell pepper aioli**
MOZZARELLA TASTING BOARD 15
burrata, mozzarella di bufala & fiordilatte served with grilled zucchini & veggie marmellata
POLPETTINE & PEPERONI 15
8 mini meatballs with melted fresh mozzarella & marinara accompanied by sautéed bell peppers & grilled garlic-rubbed ciabatta
COZZE 15
mussels in a spicy plum tomato sugo served with grilled ciabatta
PANZEROTTI 10
mini pizza dough fritters (2) filled with mozzarella & prosciutto served with marinara
INSALATE
INSALATA DELLA CASA 10/6
radicchio, arugula, cherry tomato, cucumber, artichoke & shaved fennel with parmigiano tossed with blood orange dressing OR lemon dressing (add grilled salmon** 6oz or shrimp $10, chicken $5)
PARISI CAESAR 10/6
romaine hearts, parmigiano, garlic Caesar dressing** served with house-made grissini
(add grilled salmon** 6oz or shrimp $10, chicken $5)
INSALATA PERA 10/6
romaine hearts, gorgonzola, pears, walnuts*, EVOO, balsamic reduction
BIBB LETTUCE 10
avocado, pickled shallots, crispy pancetta with a fondue base
INSALATA CAPRESE 10
tomato, basil, fresh mozzarella, cracked pepper, EVOO, balsamic vinegar
INSALATONA 15
abundant salad of bibb & romaine, topped with hardboiled egg, tuna, fresh mozzarella cubes, garbanzo beans, corn, kalamata olives & tomatoes with side of house balsamic dressing
PRIMI
SPAGHETTI CARBONARA 15
egg** & cream sauce with crispy guanciale
PENNE SALMONE & ASPARAGI 16
smoked salmon, asparagus & cream
SPAGHETTI AMATRICIANA 16
tomato, guanciale, pecorino, onion & crushed pepper
SPAGHETTI CREAMY PESTO 13
basil pesto* cream sauce (nuts!)
SPAGHETTI CARRETTIERA 13
garlic, olive oil, crushed pepper with fresh cherry tomato
SPAGHETTI AGLIONE 14
fresh plum tomato sugo with roasted garlic
SPAGHETTI POMODORO 13
plum tomato sugo
SPAGHETTI ALLE VONGOLE 17
white wine, clams, cherry tomato, parsley & EVOO
PENNE RAGÚ BOLOGNESE 16
slow-cooked tomato & meat sauce
PENNE ARRABBIATA 14
spicy plum tomato sugo
PENNE GORGONZOLA & WALNUT 13
gorgonzola cream & walnut* sauce
PENNE PUTTANESCA 13
spicy plum tomato sugo with olives & capers
PENNE VODKA 15
sautéed cherry tomatoes, mint, vodka, cream
gluten-free-ish* upgrade available
with select sauces +3
all gluten-free products prepared in a gluten environment!
EGGPLANT PARM 15
breaded eggplant layered with mozzarella & tomato sauce
LASAGNA 16
layers of meat Bolognese sauce, mozzarella, parmigiano & besciamella
RISOTTO MILANESE 15
saffron risotto with peas
RISOTTO CHIANTI 16
sausage, radicchio & Chianti risotto
RISOTTO FUNGHI 17
porcini & white mushroom risotto
•• HOUSE-MADE PASTA ••
GNOCCHI SORRENTINA 17
plum tomato sugo, cherry tomatoes, basil & fresh mozzarella
GNOCCHI PESTO 17
basil pesto* (nuts!) & cream
GNOCCHI GORGONZOLA & NOCI 17
gorgonzola cream sauce & walnuts*
GNOCCHI SALCICCIA 17
spicy sausage, cherry tomatoes & plum tomato sugo
TAGLIATELLE RAGÚ 18
traditional tomato & meat sauce (Bolognese)
TAGLIATELLE BOSCAIOLA 17
pancetta, porcini mushrooms, plum tomato sugo & cream
TAGLIATELLE GAMBERETTI 18
shrimp, saffron, zucchini & cream
FIOCCHETTI ALLA PERA 17
ravioli purses filled with gorgonzola & pears tossed with mascarpone & parmigiano cream, drizzled with balsamic glaze
RAVIOLI RICOTTA E SPINACI 17
ricotta cheese & spinach ravioli with a plum tomato sugo
RAVIOLI DI ZUCCA 17
butternut squash ravioli with butter, sage, walnuts* & balsamic glaze
SECONDI
TERRA
price includes 2 sides
POLLO AL MATTONE 19
chicken grilled under a brick with garlic-lemon-rosemary EVOO
POLPETTONE 17
Nonna’s meatloaf topped with red pepper jam
PORCHETTA 19
slow-roasted herbed pork
POLLO AL LIMONE 18
chicken cutlets sautéed with white wine, lemon & capers
SCALOPPINE AI FUNGHI 18
pork cutlets sautéed with a mushroom cream sauce
POLLO ALLA PARMIGIANA 18
breaded chicken breast topped with plum tomato sugo & fresh mozzarella
BISTECCA PEPE VERDE 22
pan-seared beef medallions** with green peppercorn cream sauce
Sides(choose 2): roasted herb potatoes, truffle mashed potatoes, sautéed spicy broccolini, verdi & bianchi (greens & beans), grilled asparagus, sautéed spinach
MARE
CIOPPINO 20
Livorno-style seafood soup in a tomato broth
SALMONE 6oz/8oz 18/20
wood-fire-grilled salmon** with grilled asparagus & arugula
TROTA 17
wood-fire-grilled Colorado trout served with oven-roasted tomato & braised fennel
GAMBERONI 18
jumbo shrimp, served with crispy polenta, a sweet plum tomato Sambuca sugo & spinach
PIZZA SALAD
PIZZA SALAD – CLASSIC 14
mozzarella, greens, tomatoes, red onion, capers, oregano, feta, cucumber, olives & Caesar dressing** (add chicken +5)
PIZZA SALAD – CAESAR 14
mozzarella, romaine hearts, parmigiano, garlic Caesar dressing** (add chicken +5)
PIZZA SALAD – SMOKED SALMON 17
mozzarella, arugula, goat cheese, smoked salmon, cherry tomatoes & lemon dressing
GLUTEN-FREE(-ish)*+4
all gluten-free products prepared in a gluten environment!
PIZZERIA
MARGHERITA 12/16
tomato sauce, fresh mozzarella, basil
3 FORMAGGI 12/16
tomato sauce, mozzarella, provolone, fontina & tomato slices
4 STAGIONI 13/17
tomato sauce, mozzarella, olives, artichokes, mushrooms & prosciutto cotto
LA DIAVOLA 13/17
tomato sauce, mozzarella, salamino piccante
PROSCIUTTO, RUCOLA E PARM 14/18
tomato sauce, fresh mozzarella, prosciutto crudo, arugula & parmigiano
MIMOSA 13/17
tomato sauce, mozzarella, prosciutto cotto, mushrooms, oven-roasted corn
PORCHETTA E FUNGHI 13/17
tomato sauce, mozzarella, pork belly & mushrooms
COSTA EST 13/17
tomato sauce, mozzarella, sausage & peppers
MAIALONA 13/17
tomato sauce, mozzarella, prosciutto cotto, sausage & salamino piccante
CRI 13/17
basil pesto* (with nuts), red roasted pepper, mushroom, mozzarella, gorgonzola
VEGETARIANA 13/17
tomato sauce, mozzarella, artichoke, red roasted pepper, mushroom, sautéed spinach, grilled zucchini & spicy broccolini
CAPRI 13/17
cherry tomato, fresh mozzarella, basil & olive oil
VALTELLINA 14/18
bresaola, arugula, shaved parm & truffle oil
TIROLO 14/18
Speck, mascarpone, mozzarella & mushroom
MARINARA 11/15
tomato sauce, oregano, garlic, NO cheese (add anchovies +2.50)
BASIC CHEESE 11/15
tomato sauce, mozzarella
BASIC PEPPERONI 12/16
tomato sauce, mozzarella, pepperoni
BYO PIZZA price varies based on basic, premium or luxe selections
CALZONE AMERICANO 15
tomato sauce, mozzarella, salamino piccante, ricotta, olives & mushrooms + side of marinara
CALZONE ORTOLANO 15
tomato sauce, mozzarella, zucchini, asparagus, mushrooms & artichokes + side of marinara
11” Italian-style thin crust 1-2 people / 14” medium-crust 2-4 people
GLUTEN-FREE(-ish)† +4 only available in 11” size
all gluten-free products prepared in a gluten environment!
PIADINA
PIADINA ROMAGNOLA 15
prosciutto, arugula & stracchino
PIADINA PUGLIESE 15
broccolini, pugliese hot peppers, provolone, ricotta & sausage
PIADINA MORTAZZA 15
mortadella* (nuts!), fontina & romaine
PIADINA VERDURE 15
grilled & roasted seasonal veggies, mozzarella & arugula
GLUTEN-FREE(-ish)* +4
all gluten-free products prepared in a gluten environment!
DELI-STYLE SAMMIES
Served on crusty baguette roll
SALCICCIA E PEPERONATA 12
grilled sausage & peppers topped with melted provolone
MEATBALLS 12
beef & pork meatballs in plum tomato sugo with melted fresh mozzarella
ARCOBALENO 12
roasted red & yellow bell peppers, red onion, bibb lettuce, pickled radishes, avocado & herb goat cheese spread (or side hummus for vegan)
COTOLETTA MILANESE 12
breaded chicken cutlet with melted provolone, lettuce, tomato & spicy aioli**
NEW YORKESE 12
prosciutto cotto, capicollo, finocchiona, provolone, lettuce, tomato, balsamic dressing & your choice hot giardiniera or muffuletta spread
ITALIAN BLAT 12
crispy pancetta, lettuce, tomato, avocado & spicy aioli**
PANINI
grill-pressed house-made focaccia
PIZZAIOLO 12
pizza sauce, fresh mozzarella, basil, prosciutto cotto
UNO 12
roasted red peppers, fresh mozzarella, arugula & balsamic dressing
TRE 12
prosciutto crudo, brie, fig jam & arugula
CINQUE 12
salamino & pecorino piccante, provolone & balsamic dressing
SICILIANO 12
sun-dried tomato pesto* (nuts!), eggplant, zucchini, peppers, goat cheese & balsamic dressing
PANINO CAPRESE 12
fresh mozzarella, tomato & basil pesto* (nuts!)
ZUPPE
6 FOR ANY
ZUPPA DEL GIORNO
soup of the day
ZUPPA POMODORO
roasted tomato soup
CONTORNI
6 FOR ANY
ROASTED POTATOES
SAUTÉED SPINACH
TRUFFLE MASHED POTATOES
VERDI E BIANCHI
white beans & Tuscan kale
SPICY BROCCOLINI
GRILLED ASPARAGUS
2 MEATBALLS (1 for $3)
BAMBINI
kid’s portion | 12 & under please | drinks sold separately
TASCA CALDA 8
mini calzone with tomato sauce, mozzarella & optional pepperoni
PIZZETTA 8
mini individual pizza with tomato sauce, mozzarella & optional pepperoni
BAKED MAC & CHEESE & PEAS 8
MINI ITALIAN 8
5 mini meatballs in marinara, fresh mozzarella cubes, carrot sticks & peas
NUTELLA e BANANE 8
wood-fire-oven mini pizza topped with Nutella* & banana
PENNE BAMBINO 8
mini-portion pasta with tomato sugo OR butter&cheese, Bolognese OR creamy pesto* (nuts!)
SPAGHETTI with MEATBALLS 8
pasta tossed with a plum tomato sugo & mini meatballs (4)
BIBITE
SAN PELLEGRINO SODAS (ask for flavors) 3
SAN PELLEGRINO SPARKLING WATER, GLASS BOTTLE 3.50
ACQUA PANNA STILL WATER, GLASS BOTTLE 3.50
FOUNTAIN DRINKS (Coke, Diet Coke, Sprite) 2.50
LEMONADE 2.50
ICED TEA 2.50
ITALIAN SODA 3.50
ROOT BEER OR GINGER BEER 4
KID’S DRINKS 2
ESPRESSO BAR
DAILY SPECIALS ALSO AVAILABLE • WINE, BEER & COCKTAIL LIST AVAILABLE
*=ALLERGY DISCLAIMER
Our kitchen regularly prepares with gluten, nuts, shellfish & other common allergens. We have placed a single asterisk on those items containing nuts. Please note that “gluten-free-ish” means trace exposure will exist. We are a gluten-environment and cannot avoid trace exposure or provide separate prep areas. Please advise of ANY allergies and we may be able to accommodate to the best of our abilities but trace exposure of any common allergen can still exist. If you have a SEVERE allergy of a commonly used ingredient such as gluten, nuts, eggs, dairy or certain cooking oils (and not exclusive of these listed), we STRONGLY recommend that you do not dine here. It is not worth the potential risk. It is assumed that even if an item doesn’t contain a specific allergen, that it will come into contact with allergen. Do not ask your server. ASK A MANAGER. Your food from preparation to completion passes through too many hands and can be prepared at multiple stations, increasing the chances of exposure. If you have a severe allergy, email us ahead of time at info@parisidenver.com so we can best respond to your questions or concerns. Please do not put that liability on our servers. Customer orders AT OWN RISK.
**UNDERCOOKED EXPOSURE NOTICE
Two asterisks mean that these items may be served raw or undercooked based on your specification, or contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.