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P A R I S I M E N U
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P A N I N I
6" $5.99 10" $7.49 Panini means "little bread" in Italian and is synonymous with "sandwich". Our version is sub-style on baguette bread. All are served with our special balsamic dressing. Please, no substitutions. Additional ingredients cost extra. Our panini are not grill-pressed sandwiches. |
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Milano Ham, salame, provolone, lettuce & tomato
Bologna
Parma
Firenze
Roma |
Napoli Ham, capicollo, provolone, lettuce, tomato & spicy giardiniera
Palermo
Hot Sausage |
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V E G E T A R I A N P A N I N I 6" $5.99 10" $7.49 |
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Melanzana Grilled eggplant, fresh mozzarella, provolone, lettuce & tomato
Campagna
Basilico
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Caprese Fresh mozzarella, lettuce, tomato, olive oil, oregano
Oliva |
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F O C A C C I A $7.99 Choose from the following combinations of authentic Italian products on our fresh-baked large round of focaccia bread. All are served with our special house dressing, lettuce & tomato. Please, no substitutions. Additional ingredients cost extra. |
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#1
Red roasted peppers, fresh mozzarella & balsamic vinegar #2 Turkey, red roasted pepper & provolone #3 Prosciutto & fresh mozzarella #4 Roast beef, arugula pesto & provolone
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#5
Soprassata salame, spicy pecorino cheese & provolone #6 Tuna, capers, salsa verde & balsamic vinegar #7 Speck (smoked prosciutto) & scamorza cheese
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C R O S T O N E $7.99 Grill-pressed sandwiches. No additions or substitutions. All served with a drizzle of extra virgin olive oil. Best eaten while still hot! |
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Dante
Prosciutto cotto, mushroom spread, fontina & tomato
Boccaccio
Petrarca
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Botticelli
Smoked salmon, brie, arugula pesto & balsamic vinegar
Giotto
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P I Z Z A 14" traditional medium crust (Please specify TAKE & BAKE or cooked.) 11" thin-crust individual size Wood-oven baked pizza prepared the true Italian way. Order our pizza by name, not by toppings. Please, No substitutions. Additional charge for extra ingredients. The following are traditional tomato pizzas with shredded mozzarella and fresh mozzarella, all seasoned with salt, pepper and olive oil. |
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Margherita
$9.99 / $13.99 Topped with tomato slices and basil
Quattro Stagioni
$10.99 / $14.99
Prosciutto & Funghi
$10.99 / $14.99
Napoli
$9.99 / $13.99
Gorgonzola & Prosciutto
$10.99 / $14.99
Prosciutto & Mascarpone
$10.99 / $14.99
Salamino Piccante
$10.99 / $14.99
Salamino Piccante & Funghi
$10.99 / $14.99
Salsiccia& Cipolle
$10.99 / $14.99
Salsiccia & Funghi $10.99 / $14.99 |
Maialona
$11.99 / $15.99 Spicy soprassata salame, prosciutto cotto & Italian sausage
Rustica
$11.99 / $15.99
Vegetariana
$10.99 / $14.99
Radicchio & Scamorza
$10.99 / $14.99
Quattro Formaggi
$10.99 / $14.99
Siciliana
$10.99 / $14.99
Tonno
$10.99 / $14.99
Marinara
$8.99 / $12.99
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P I Z Z A B I A N C A These "white pizzas" are bubbly pizza breads with various traditional toppings as listed below, but no tomato sauce. Not available in Take & Bake. |
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Valtellina
$11.99 / $15.99 Bresaola, arugula, shaved parmesan & truffle oil
Capri
$10.99 / $14.99
Tirolo
$11.99 / $15.99
Viareggio
$10.99 / $14.99
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Parisi
$10.99 / $14.99 Leerdammer (swiss-style cheese), mozzarella, zucchini, caramelized onion, asparagus
Cri
$10.99 / $14.99
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C A L Z O N E $10.99 Wood-oven baked just like our pizza, but folded over to create a real Italian stuffed calzone.ÊAll calzones are prepared with tomato sauce and mozzarella. |
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Farcito
Prosciutto cotto, olives, artichokes & mushrooms
Ortolano
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Americano
Bell peppers, olives, mushrooms, spicy soprassata salame (our substitution for pepperoni), ricotta
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P R I M I As the name suggests, the Italian meal starts with the first course. All are served a la carte with bread and topped with parmesan depending on the dish. |
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P A S T A
$7.99
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Spaghetti Carbonara
Creamy egg sauce with pancetta (Italian bacon)
Spaghetti Aglio, Olio, Peperoncino
Spaghetti Carrettiera
Penne Amatriciana
Penne Marinara
Penne Puttanesca
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Penne Creamy Pesto
Basil sauce (with nuts) with cream
Penne al Ragú Bolognese
Penne Strascicata
Penne Salmone & Asparagi
Penne Gorgonzola e Noci
Penne alla Vodka
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L A S A G N A $7.49
Lasagna Bolognese
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R I S O T T O $10.99 Creamy traditional dish made with Carnaroli rice and chicken broth. |
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Risotto Funghi Porcini
Porcini mushrooms with a touch of cream
Risotto Gamberetti
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Risotto Chianti
Radicchio, Chianti wine & house made sausage
Risotto Milanese
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G N O C C H I $10.99 Homemade potato dumplings tossed with various traditional sauces |
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Gnocchi Sorrentina
Marinara, basil & fresh mozzarella
Gnocchi Creamy Pesto
Gnocchi Gorgonzola e Noci
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Gnocchi Salsiccia
Spicy Italian sausage, cherry tomatoes & marinara
Gnocchi Bolognese
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P A R I S I ' S P A S T A F A T T A I N C A S A $10.99 Tagliatelle (our homemade pasta) are wide and flat egg noodles. |
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Tagliatelle Bolognese Rich tomato & meat sauce
Tagliatelle con Porcini
Tagliatelle al Pomodoro
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Tagliatelle Boscaiola Pancetta (Italian bacon), porcini mushrooms, tomato sauce & touch of cream
Tagliatelle Gamberetti |
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I N S A L A T E H O U S E S A L A D $1.99 small $4.29 large Baby greens topped with tomatoes & olives. Served with our house balsamic dressing.
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P A R I S I P I Z Z A S A L A D S
Our wood-fired pizza dough with mozzarella cheese and your choice of: |
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Classic Pizza Salad
$9.49 Baby greens, red onion, capers, oregano, feta cheese, cucumber & kalamata olives with Caesar dressing
Chicken Caesar Pizza Salad $11.49 |
Smoked Salmon Pizza Salad
$12.49 Arugula greens, goat cheese & cherry tomatoes with lemon dressing |
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E N T R É E S A L A D S Served with a side of bread. |
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Smoked Salmon Salad
$8.49 Arugula greens, goat cheese, cherry tomatoes with lemon dressing, mascarpone topped crostini
Insalata Greca
$7.49
Insalata Cristina
$7.49
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Parisi Caesar with chicken
$7.49 Romaine, grilled chicken, cherry tomatoes, Caesar dressing, parmesan, croutons
Insalata Pera
$7.49
Caprese
$7.49 |
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S E C O N D I The second course dishes are traditionally the meat course. All are served a la carte with bread.
P O L L O A L M A T T O N E
$9.99
Thinly sliced beef, cooked medium rare and topped with arugula, shaved parmesan and served with garlic-rosemary olive oil and lemon (we don’t suggest this if you like your beef well done)
B I S T E C C A A L P E P E V E R D E
$9.99
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S C A L L O P P I N E D I P O L L O $8.99 Chicken cutlets sautéed with various toppings. |
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Pollo ai Funghi
Mushrooms & cream
Pollo ai Carciofi e Pomodorini
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Pollo agli Asparagi
Asparagus & provolone cheese
Pollo alla Parmigiana
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S C A L O P P I N E D I M A I A L E $9.99 Pork cutlets sautéed with various toppings. |
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Maialino Piccata
Capers, onions, lemon & anchovies
Maialino con funghi
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Maialino Ortolana
With asparagus, artichokes, cherry tomatoes & a touch of cream
Maialino Saltimbocca
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C O N T O R N I $1.99 Traditional Side dishes
Small House Salad |
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B A M B I N I $3.99 For childrem 12 and under only. |
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Penne Marinara
Tomato sauce
Penne Bolognese
Penne Butter & Cheese
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4" Turkey & Cheese sandwich 4" Salame & Cheese sandwich 4" Ham & Cheese sandwich
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B E V A N D E |
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20 oz.
Fountain Drink
$1.99 20 oz. Brewed Iced Tea $1.99 Half Liter San Pellegrino or Panna Water $1.99 |
Bottled Water (domestic)
$.99 San Pellegrino Aranciata $1.99 Limonata Soda $1.99
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P A S T R I E S & D E S S E R T S Check out our variety of Italian sweets available.
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I T A L I A N I N G R E D I E N T S
Mortadella: thinly sliced Italian bologna with pistachios Prosciutto: thinly sliced dry, cured ham. A delicacy Prosciutto Cotto: boiled Italian ham Capicollo: spicy ham Porchetta: roasted pork loin Speck: smoked prosciutto |
Finocchiona salame: salame with fennel Fontina: soft Italian cheese Pancetta: cured Italian bacon Mascarpone: soft, creamy Italian cheese Bresaola: dry, cured filet mignon, very lean & delicious
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B U O N A P P E T I T O !
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